Prince William and his new wife Kate Middleton made time for some fun during their North American tour in Montreal, Canada on Saturday. The two donned white chef’s coats for a 40-minute cooking lesson at Montreal’s top cooking school, , Institut de tourisme et d’hotellerie du Quebec.

Prince William & Kate Middleton Arrive In Canada (PHOTOS)

After a lesson with his host, Quebec’s Jean Charest who is known to be an accomplished chef, Prince William managed to create a complicated dish: lobster soufflé. He also managed to keep the staff laughing, sneaking strawberries and even dipping his spoon into a vat of chocolate. He even joked:

“Is there a time limit? Is it like [BBC TV cooking show] Ready Steady Cook? Do we eat as we go? I’m quite hungry!”

Kate Middleton Kicks Off North American Tour In Style

Duchess Kate, who was guided by student teacher Theresa Rindress, took her cooking lesson more seriously, learning to prepare an amuse-bouche of foie gras on a toasted brioche with apple cider jelly. After the lesson, Rindress told reporters:

“I asked her if she liked to cook at home. She said she likes to cook, but does not do fancy things.”

At the end of their successful time at the school, the Prince and his wife joined Charest and two of his senior aides to eat what they had prepared.

Bon appétit!

Prince William & Kate Middleton’s Cooking Class Photos

[images: People/UsMagazine]